Our Menu This Week

As I said earlier, after weeks of absolute craziness, I am cooking again. Matt is stifling his excitement because he's trying to be sweet and act like eating leftovers/ready made food all the time is fine with him, but I know he's looking forward to some fresh ingredients. We were lucky enough that after having lunch with Matt's family on Sunday they sent us home with lots of leftover barbeque. I Love barbeque. Seriously, love. So eating it for several days in a row is A-OK with me. Therefore, that took care of tonight and tomorrow.

Wednesday, I'm looking forward to this Martha Stewart Everyday recipe for Sauteed Chicken in Mustard Cream Sauce. I think this sauce would be delicious on salmon and may try that instead if it is on sale this week. I love a simple sauce with white wine and can always use an excuse to pick up an extra bottle at the store ;)

For the second half of the week we'll be having these yummmy turkey burgers, also from my Martha Stewart Everyday Food cookbook. These have become a favorite in our house. I don't even eat mine with a bun, they are that good (and I'm not usually one to shy away from the carbs :)

The cookbook I'm referring to is the one pictured below. It is full of very good, simple recipes with few ingredients and quick cook time. Totally do-able even when you're busy.

Hope you all have a great week!